http://hungrydesi.com/2009/05/23/spinach-and-swiss-chard-curry/ Just another WordPress site Sun, 30 Mar 2014 17:08:40 +0000 hourly 1 https://wordpress.org/?v=6.0.11 http://hungrydesi.com/2009/05/23/spinach-and-swiss-chard-curry/#comment-48303 Sun, 30 Mar 2014 17:08:40 +0000 http://www.hungrydesi.com/?p=1506#comment-48303 Presumably you’re removing the chard stems because of the pureeing – but just to let folks know, the stems are perfectly edible. Slice them small like celery, and use anywhere you would normally add celery or bok choy. In the above recipe, I would saute them with the mushrooms.

]]> http://hungrydesi.com/2009/05/23/spinach-and-swiss-chard-curry/#comment-3905 Mon, 25 May 2009 20:19:12 +0000 http://www.hungrydesi.com/?p=1506#comment-3905 Looks yummy and healthy ! Will try this out ..

]]> http://hungrydesi.com/2009/05/23/spinach-and-swiss-chard-curry/#comment-3876 Sun, 24 May 2009 21:18:40 +0000 http://www.hungrydesi.com/?p=1506#comment-3876 Very healthy & tasty recipe.

]]> http://hungrydesi.com/2009/05/23/spinach-and-swiss-chard-curry/#comment-3856 Sun, 24 May 2009 08:00:43 +0000 http://www.hungrydesi.com/?p=1506#comment-3856 Must have smelt heavenly! I made dhingri matar today and looking at your greens just makes me wish I had made mushrooms and spinach instead!

]]> http://hungrydesi.com/2009/05/23/spinach-and-swiss-chard-curry/#comment-3853 Sun, 24 May 2009 06:22:14 +0000 http://www.hungrydesi.com/?p=1506#comment-3853 Reminds me terribly of paalak paneer..this looks even more lovelier 🙂

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