Comments on: Charu Au Poix (French Inspired Rasam) http://hungrydesi.com/2009/05/26/charu-au-poix-french-inspired-rasam/ Just another WordPress site Tue, 24 Nov 2009 15:48:58 +0000 hourly 1 https://wordpress.org/?v=6.0.11 By: Jeff http://hungrydesi.com/2009/05/26/charu-au-poix-french-inspired-rasam/#comment-4195 Wed, 03 Jun 2009 20:42:10 +0000 http://www.hungrydesi.com/?p=1540#comment-4195 nicely done and a great guest post! I especially love the directions.

Also, always nice to get a little history lesson too.

]]> By: Ms sk http://hungrydesi.com/2009/05/26/charu-au-poix-french-inspired-rasam/#comment-3981 Wed, 27 May 2009 18:53:06 +0000 http://www.hungrydesi.com/?p=1540#comment-3981 Never knew of celery while I lived in India. Don’t like it though I have tasted it a few times. Must be something to do with the very non d esi taste of it.

]]> By: a2zvegetariancuisine http://hungrydesi.com/2009/05/26/charu-au-poix-french-inspired-rasam/#comment-3973 Wed, 27 May 2009 15:37:31 +0000 http://www.hungrydesi.com/?p=1540#comment-3973 Wow what a fusion.

]]> By: Erin http://hungrydesi.com/2009/05/26/charu-au-poix-french-inspired-rasam/#comment-3966 Wed, 27 May 2009 11:23:19 +0000 http://www.hungrydesi.com/?p=1540#comment-3966 Great guest post Raj! I very much enjoyed the small history/culinary lesson. This sounds like a very tasty light supper. Thank you also for the vegetarian friendly bouillon cube suggestion too. Although, I’m not so sure about those Lay’s potato chips 😉

]]>