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	<title>Comments on: Masala Stuffed Okra Boats</title>
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	<link>http://hungrydesi.com/2009/06/15/masala-stuffed-okra-boats/</link>
	<description>Traditional Indian Cooking from a Modern Brooklyn Kitchen.</description>
	<lastBuildDate>Mon, 14 May 2012 12:20:55 +0000</lastBuildDate>
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		<title>By: nithya</title>
		<link>http://hungrydesi.com/2009/06/15/masala-stuffed-okra-boats/comment-page-1/#comment-13620</link>
		<dc:creator>nithya</dc:creator>
		<pubDate>Mon, 07 Nov 2011 01:43:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.hungrydesi.com/?p=1588#comment-13620</guid>
		<description>Hi Jandbindia, you could increase just the red chili powder a little bit or that plus the garam masala - either of which would make it spicier. My suggestion though would be to increase each of the spices proportionately so you get more flavor rather than just pure heat. Thanks!</description>
		<content:encoded><![CDATA[<p>Hi Jandbindia, you could increase just the red chili powder a little bit or that plus the garam masala &#8211; either of which would make it spicier. My suggestion though would be to increase each of the spices proportionately so you get more flavor rather than just pure heat. Thanks!</p>
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	<item>
		<title>By: jandbindia</title>
		<link>http://hungrydesi.com/2009/06/15/masala-stuffed-okra-boats/comment-page-1/#comment-13363</link>
		<dc:creator>jandbindia</dc:creator>
		<pubDate>Wed, 19 Oct 2011 09:07:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.hungrydesi.com/?p=1588#comment-13363</guid>
		<description>Hi Nithya,
Thanks so much for the terrific tips about preparing okra without a mess!  I had been having such problems, but it always looks fresh and appealing at the market.  I tried your okra boats recipe, and it worked wonderfully!  It is very tasty, and I had just the right amount of filling for our &quot;boats.&quot;  I wonder, which of the quantities would I change if we want to make it just a little spicier?  

Wonderful website!</description>
		<content:encoded><![CDATA[<p>Hi Nithya,<br />
Thanks so much for the terrific tips about preparing okra without a mess!  I had been having such problems, but it always looks fresh and appealing at the market.  I tried your okra boats recipe, and it worked wonderfully!  It is very tasty, and I had just the right amount of filling for our &#8220;boats.&#8221;  I wonder, which of the quantities would I change if we want to make it just a little spicier?  </p>
<p>Wonderful website!</p>
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	<item>
		<title>By: Veggie Plate</title>
		<link>http://hungrydesi.com/2009/06/15/masala-stuffed-okra-boats/comment-page-1/#comment-11415</link>
		<dc:creator>Veggie Plate</dc:creator>
		<pubDate>Sat, 28 May 2011 17:50:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.hungrydesi.com/?p=1588#comment-11415</guid>
		<description>[...] book and my failure to post the recipe before now meant I had to look elsewhere and that lead me to this recipe. It&#8217;s pretty straight-forward as far as masalas go. You simply make a paste out of diced [...]</description>
		<content:encoded><![CDATA[<p>[...] book and my failure to post the recipe before now meant I had to look elsewhere and that lead me to this recipe. It&#8217;s pretty straight-forward as far as masalas go. You simply make a paste out of diced [...]</p>
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