Category: Chickpeas

  • Channa Saag (Spinach and Chickpeas) Made Easy

    There are lots of people who seem to love hating Rachel Ray and Sandra Lee types.  But isn’t a 30 Minute Meal or one that’s Semi-Homemade better than takeout?  I’m not talking about the type of fast and easy processed foods that got Ruhlman riled up.  I’m talking about cutting some “traditional” corners while still […]

  • Punjabi Chole with Amchur Crusted Aloo

    Punjabi Chole with Amchur Crusted Aloo is possibly the easiest curry I’ve made in a long time.  The chickpeas are packed with protein and high in fiber, and their buttery, nutty taste mixes well with this heavy on masala curry sauce topped with tangy, roasted potatoes.  In a nutshell, you boil everything in a big stockpot, broil some potatoes […]

  • Palak Channa – Spinach and Chickpeas

    I�EUR(TM)ve been craving the smooth taste of hearty chickpeas ever since reading about Mike�EUR(TM)s channa masala. So, not surprisingly, Sunday�EUR(TM)s lineup included chickpeas. As a healthier alternative to palak paneer, we decided to make palak channa. Soft, buttery chickpeas swimming in pureed fresh spinach made for a fulfilling end to a lazy weekend. You can […]