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Main Dish Recipes

Baked Tofu – An Easy Weeknight Protein

December 10, 2011

Semolina Dosa

November 19, 2011

Grilled Cauliflower with Spicy Tomato Sauce

October 17, 2011

Crunchy Whole Spiced Potatoes

September 3, 2011

South Indian Style Farro with Carrots and Peas

July 15, 2011

Farmer’s Market Vegetable Tian

July 1, 2011

Paneer Makhani Recipe

June 1, 2011

Paneer Makhani Burrito

May 31, 2011

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      • (Vegetarian) Unchicken Tikka Masala
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      • A Side of Roasted Cauliflower - Dinner Party Worthy?
      • A Very Desi Thanksgiving
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      • Baked Sweet Potatoes with Red Chillies and Garlic
      • Baked Tofu - An Easy Weeknight Protein
      • Black-Eyed Peas and Aloo Sabji
      • Channa Saag (Spinach and Chickpeas) Made Easy
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      • Eggplant in Peanut Sauce
      • Farmer's Market Vegetable Tian
      • Five Star Eggplant Parmesan
      • Grilled Cauliflower with Spicy Tomato Sauce
      • Help Cleaning Shop & Spicy Black Eyed Peas
      • Indian Cure for a Cold: Tomato Garlic Rasam
      • Indian Falafel - Squash Kofta
      • Kadai Tofu: Tofu with a Rainbow of Bellpeppers
      • Kung Pao Seitan & Spicy, Sweet Corn Fried Rice
      • Late Night Meals: Sesame-Garlic Soba Noodles
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      • Locaware: Green Tomato Lentil Stew
      • Market Greens with Split Peas
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      • Matar Mushroom - Shitake Mushrooms and Peas
      • Mumbai Mama, Take Me Home - Vada Pav
      • No Noodles - Bread and Eggplant Lasagna
      • Palak Channa - Spinach and Chickpeas
      • Paneer Makhani Burrito
      • Paneer Makhani Recipe
      • Pasta with Veggie Sausage, Kale and Garlicky Breadcrumbs
      • Post-Thanksgiving Quick "Recipe": Mac 'n Cheese with Chili
      • Potatoes in Coconut Curry with Mint and Cilantro
      • Punjabi Chole with Amchur Crusted Aloo
      • Sambar (Spicy Lentil Soup) and Akshaya Patra
      • Semolina Dosa
      • Shredded Paneer and Peas
      • Simple Sides - Quick Aloo Gobi
      • Simplifying: Methi Daal
      • Simply Saucy: A 10 Minute Stir-fry Sauce
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      • Soupy Soba Noodles
      • South Indian Style Farro with Carrots and Peas
      • Spicy Pesto 3 Ways: Basil-Mint Pesto Marinara
      • Swiss Chard and Spinach with Shitake and Peas
      • Tofu Medallions with Whole Wheat Spaghetti
      • Vegetarian Sushi...Beyond California Rolls
      • Warm Bean Salad
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  • Recent Posts

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